College 16 to 18
Under the guidance of professional and experienced chefs, you will explore the industry and develop the skills and techniques you need to succeed.
Practice your skills in industry-standard kitchens and put them to the test in our student run bistro and fine-dining restaurant, the Chefs' Academy.
Outside of the classroom, you could take part in masterclasses with renowned chefs, undertake a work placement in a local restaurant, or even take part in national competitions.
Whether you want to be a chef, a master baker, or run your own restaurant, you can choose a course to suit your tastes.
What can I study?
This Professional Patisserie and Confectionery course will help you rise to the top.
Length: 1 year
Start date: 6th September 2021
Location: Rye Hill Campus
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How can I progress?
Choose from over 70 degrees developed in collaboration with employers, so you'll graduate with the skills you really need to secure your dream job.
Earn while you learn with an Apprenticeship at Newcastle College.
Trying to make sense of your grades? Not sure what you can study? Read our handy 'levels explained' guide.